Diy Beeswax Wrap
Start with a 14×14 inch piece of reusable food wrap.
Use your most used dishes to determine the numbers and sizes of fabrics to cut. Preheat the oven to 200 degrees f. Cover baking pans with parchment paper and place the cut fabric on top.
Preheat the oven to 200 degrees f.
Line the baking sheet with parchment paper and lay the fabric flat. Once its powdered, add the beeswax, resin and. Web how to make beeswax wraps. Fold the top and bottom to create flaps.
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